Oligosaccharide is a new functional sugar source, which is widely used in food, health products, beverages, medicine, feed additives, and other fields. Oligosaccharides are widely used in food, health products, drinks, medicine, feed additives, and other fields.
This report contains market size and forecasts of Oligosaccharides in Infant Nutrition in global, including the following market information:
Global Oligosaccharides in Infant Nutrition Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Oligosaccharides in Infant Nutrition Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Oligosaccharides in Infant Nutrition companies in 2021 (%)
The global Oligosaccharides in Infant Nutrition market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Powder Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Oligosaccharides in Infant Nutrition include Abbott, DuPont Nutrition & Health, FrieslandCampina Domo, Ingredion, Carbosynth, Dairy Crest, Inbiose, Jennewein Biotechnologie and Tereos, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Oligosaccharides in Infant Nutrition manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Oligosaccharides in Infant Nutrition Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Oligosaccharides in Infant Nutrition Market Segment Percentages, by Type, 2021 (%)
Powder
Liquid
Global Oligosaccharides in Infant Nutrition Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Oligosaccharides in Infant Nutrition Market Segment Percentages, by Application, 2021 (%)
Food
Health Products
Drinks
Medicine
Others
Global Oligosaccharides in Infant Nutrition Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Oligosaccharides in Infant Nutrition Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Oligosaccharides in Infant Nutrition revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Oligosaccharides in Infant Nutrition revenues share in global market, 2021 (%)
Key companies Oligosaccharides in Infant Nutrition sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Oligosaccharides in Infant Nutrition sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Abbott
DuPont Nutrition & Health
FrieslandCampina Domo
Ingredion
Carbosynth
Dairy Crest
Inbiose
Jennewein Biotechnologie
Tereos
ZuChem
Elicityl
Dextra