Post-fermented Tea are Teas which are allowed to ferment and then have the processed stopped and later fermented again. Post-fermented tea has very specific aroma, color and taste depends on degree of processing. Example: Pu-Erh Tea.
Due to the COVID-19 pandemic, the global Post-Fermented Tea market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Post-Fermented Tea market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Post-Fermented Tea landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
Loose Leaves accounting for % of the Post-Fermented Tea global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR from 2022 to 2028. While Retailing segment is altered to an % CAGR throughout this forecast period and will hold a share about % in 2028.
The global major manufacturers of Post-Fermented Tea include Liming Tea Factory, Celestial Seasonings, Kunming Tea Factory, Menghai Tea Factory, CHR. Hansen, Buddha Teas, Visee, TEATEA GROUP and COFCO, etc. In terms of revenue, the global 3 largest players have a % market share of Post-Fermented Tea in 2021.
This report focuses on Post-Fermented Tea volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Post-Fermented Tea market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.
Global Post-Fermented Tea Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Loose Leaves
Compressed Discus
Others
Segment by Application
Retailing
Catering Service
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
Liming Tea Factory
Celestial Seasonings
Kunming Tea Factory
Menghai Tea Factory
CHR. Hansen
Buddha Teas
Visee
TEATEA GROUP
COFCO
XIAGUAN TEA
HAIWAN TEA INDUSTRY
Landsuntea
LongYuanHao